Optimizing Restaurant Supply Chain Management: Internal Hiring, Outsourcing, or GPO Partnership?
In the dynamic and fiercely competitive landscape of the restaurant industry, efficient supply chain management is a pivotal factor for...
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Guy Kershner
May 30, 20232 min read
That’s a wrap! Summing up the 2023 NRA Show in Chicago.
I had the incredible pleasure of attending the renowned National Restaurant Association trade show, which occurs each year in Chicago....
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Guy Kershner
Apr 26, 20233 min read
Getting the Best Results from Attending the National Restaurant Association Show
The National Restaurant Association (NRA) Show is one of the largest and most influential foodservice trade shows in the world. Each...
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Guy Kershner
May 25, 20213 min read
3 Lessons COVID-19 Taught Us About Food Supply Chain Logistics
What is the biggest lesson that COVID-19 has taught us about food supply chain logistics? Vulnerability. As Americans enter the period we...
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Guy Kershner
May 10, 20213 min read
Process Improvement Techniques: Lean Supply Chain Management
“Lean” describes manufacturing processes and methodologies focused on reducing waste, streamlining production, and improving quality. But...
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Guy Kershner
May 7, 20213 min read
What is Supply Chain Gap Analysis? 6 Steps to Success
When analyzing methods of cost-savings for a restaurant group, a supply chain gap analysis can provide invaluable data around methods to...
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Guy Kershner
Apr 23, 20213 min read
Payment Processing? Here Are 4 Things You Must Know
Let’s face it – there are tens of thousands of payment processing companies on the market. Many of these share identical features, or at...
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Guy Kershner
Apr 23, 20213 min read
How Can Restaurants Benefit from Supplier Relationship Management?
Restaurants depend on their relationship with suppliers to achieve success – is your business leveraging Supplier Relationship...
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Matt Eversman
Oct 23, 20204 min read
Restaurant Health and Safety Dangers Hidden In Plain Sight
Have you noticed that just about everyone you have ever met thinks they are an excellent driver? No matter how they drive or what the...
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Guy Kershner
Aug 24, 20202 min read
3 Common Food Service Contracting Mistakes
Now, more than ever, with the effects Covid-19 has had on the restaurant industry, operators find themselves searching for every possible...
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Guy Kershner
Jun 15, 20201 min read
Covid-19's Effect on the Restaurant Industry by the Numbers
I'm a big proponent of data..."if you can't measure it, you can't manage it", "In God we trust...all others bring data", etc. There's a...
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Guy Kershner
Apr 1, 20201 min read
Payroll Protection Program Webcast
Many companies in our industry are technically categorized as "Small Businesses", having less than 500 employees. In light of the current...
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Guy Kershner
Mar 23, 20201 min read
On Showing Up
Wanted to share a blog post from a company we've been working with for a very short time, Summit Coffee Co. in the Charlotte, NC area. ...
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